Coffee
Fudge Sauce Coffee
Fudge Sauce
1/2 cup NESTLÉ®
CARNATION® COFFEE-MATE® Liquid Non-Dairy Creamer, French Vanilla
2
tablespoons TASTER’S CHOICE® 100% Pure Instant Coffee
1 cup
marshmallow crème
2 bars (2 ounces each) NESTLÉ® TOLL HOUSE®
Semi-Sweet Chocolate Baking Bars , broken into pieces
Directions:
HEAT
COFFEE-MATE and coffee granules in medium saucepan over low heat until coffee is
dissolved. Stir in marshmallow creme and baking bars. Continue heating over low
heat, stirring frequently, until baking bars are melted and mixture is smooth.
Serve over ice cream, brownie sundaes or add to milk
shakes.