Southwestern Beef Soup


1 lb. round steak cut into cubes (can brown this first, but I just dump it in)
1 can black beans, juice and all
2 cups frozen corn OR 1 can corn, juice and all
2 cans Rotel tomatoes (I use one regular and one chunky style)
1 packet Lipton Onion Soup
1-2 tbs. chili powder
2 cups water (can add more if needed during cooking)

Place all ingredients in crockpot. Stir the ingredients to mix. Cook for 1 hour on high and then at least 4 hours on low.
Servings: 8

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