Catalina Ribs INGREDIENTS 1-1/2 to 2 pounds boneless country-style pork ribs 1 bottle (8-ounces) Catalina dressing 1 onion, chopped 2 cloves garlic, minced Combine all ingredients in the crockpot; cover and cook on LOW for 7 to 9 hours. 4 to 6 servings     Back To Crock-Pot Recipes Feel Free To Email Me Anytime Back To The Index Page