Apple Butter 14 cooking apples 2 1/2 cups sugar 1 cup apple juice 1 tablespoon cinnamon 1 tablespoon cloves 1 teaspoon allspice Wash and core apples; cut in 1/4 pieces. Slightly grease crockpot, put in apples and apple juice. Cook on high for 5 hours. Add other ingredients and cook for 6 hours on high. Stir each hour. Pack in 1/2 pint jars and seal. Makes 5 1/2 pint jars. Back To Crock-Pot Recipes Feel Free To Email Me Anytime Back To The Index Page