Ingredients:
1 box devil's
food cake mix with pudding in mix
***Filling***
5 tablespoons flour
1
cup milk
1/2 teaspoon salt
1 cup sugar
1/2 cup shortening
1/2
cup butter
1 teaspoon vanilla
***Frosting***
1/2 cup sugar
6
tablespoons milk
6 tablespoons
butter/margarine
Directions:
Open 1 box devil's
food cake mix with pudding in mix. Mix as directed. Grease two jellyroll
pans. Divide batter, half in each pan. Bake 12 minutes.
For
Filling: Blend flour, salt and milk. Heat until thickened. Cool
thoroughly. Cream sugar, shortening and butter at high speed, gradually
adding cooled mixture. Beat at high speed 7-8 minutes. Spread on one pan
of cooled cake. Invert other jellyroll pan with cake on top.
Frosting: Boil 3 minutes and then add 1/2 cup chocolate chips.
Beat until chips melt. Spread on
bars.