2 pounds Ground beef
1 package Taco
seasoning
8 ounces Sharp cheddar cheese; shredded
1/2 Head Lettuce;
cut finely
2 Tomaotes; chopped up
1 Onion; chopped fine
Pace
picante sauce, HOT
1 pint Sour cream
1 package Unflavored taco chips
or taco bowl shells
Directions:
Brown the ground
beef and drain; add the taco seasoning and water according to the packet
directions. While doing this, have someone else chop the veggies and shred
the cheese.
If using the taco salad bowls, bake them in the oven.
If using taco chips, smash them up. While working, pour margaritas and
beers and take sips every now and then. Supply bowls to place all the
ingredients in separately.
When everything is done and ready to
go, sit down at table. Make sure everyone has a beer or margarita!! Pass
everything around and let everyone make their own mess
(salad).
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