CHOCOLATE WONDERMENT
1/2 pound
Bakers chocolate
1/2 pound bittersweet chocolate
8 eggs
3 Tablespoons Kaluha
3/4 cup heavy cream
1 cap full vanilla
1 pound butter
1 pound sugar
1/2 pound bittersweet chocolate
8 eggs
3 Tablespoons Kaluha
3/4 cup heavy cream
1 cap full vanilla
1 pound butter
1 pound sugar
Melt and blend the two
chocolates. In a separate bowl mix together eggs and Kaluha. In another
separate bowl mix together heavy cream, vanilla, butter and sugar. Note:
Melt butter half way and add sugar-whisk so as not to
separate.
Combine all three mixtures
and put in loaf pan, bang on counter to eliminate any air pockets. Bake at
300o F for 1 to 2 hours in water bath till center
set.