|
Snickers cake
Ingredients: 1 pack German
chocolate cake mix 1 pack Caramels (small pack) 1/2 cup
Butter 1/3 cup Milk 6 oz Chocolate chips 1 cup Nuts,
chopped
Procedures: 1 Mix cake mix as
directed. 2 Pour half of the batter into a greased 9x13 pan.
3 Bake in preheated 350°F oven for 15-20 minutes. 4 Melt
caramels, butter and milk together. 5 Pour over baked mixture.
6 Sprinkle chocolate chips and nuts over caramel mixture. 7
Pour remaining cake batter over top of all and bake 20 minutes at
250°F then 10 minutes at 350~
Back To
Cakes
and Bakery Delights Recipes
Feel
Free To Email Me Anytime
Back To
The Index
Page |