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Blue Pound
Cake
Ingredients 1 package
butter flavored cake mix 8 oz (224 grm). cream cheese softned
1/2 cup (125 ml) vegetable oil 3 eggs 2 cups (475 ml)
blueberries
Preparation Preheat oven to 325
degrees (175 C.). Lightly grease and flour a 10-inch tube pan.
Combine cake mix, cream cheese, oil and eggs. Beat until
smooth. Gently fold in berries. Spoon into prepared pan.
Bake for about 1 hour or until a toothpick inserted in center
comes out clean.
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