Blue Pound Cake



Ingredients
1 package butter flavored cake mix
8 oz (224 grm). cream cheese softned
1/2 cup (125 ml) vegetable oil
3 eggs
2 cups (475 ml) blueberries

Preparation
Preheat oven to 325 degrees (175 C.).
Lightly grease and flour a 10-inch tube pan.
Combine cake mix, cream cheese, oil and eggs.
Beat until smooth.
Gently fold in berries.
Spoon into prepared pan.
Bake for about 1 hour or until a toothpick inserted in center comes out clean.




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