Alaskan Blueberry Coffee Cake Recipe 1 1/2 c All-purpose flour 3/4 c Sugar 2 1/2 ts Baking powder 1 ts Salt 1/4 c Vegetable oil 3/4 c Milk 1 Egg 1 1/2 c Blueberries 1/3 c All-purpose flour 1/2 c Brown sugar, firmly packed 1/2 ts Cinnamon 1/4 c Firm butter (1/2 stick) In a medium mixing bowl, blend together 1-1/2 cups flour, sugar, baking powder, salt, oil, milk, egg and 1 cup blueberries. Beat thoroughly for 30 seconds and spread in a greased round 9x1-1/2-inch pan or an 8x8x2-inch pan. Combine 1/3 cup flour, brown sugar, connamon and butter. Sprinkle over batter and top with the remaining berries. Bake in a 375F oven for 25 to 30 minutes, until done. Don't overbake   Back To Cakes and Bakery Delights Recipes Feel Free To Email Me Anytime Back To The Index Page