Tahini And Cumin Dip 1 Cup Tahini 2 Cloves Garlic -- finely chopped 1 Lemon Lemon Juice 1/2 Cup Water 1/2 Teaspoon Cumin 1/2 Teaspoon Cumin Seed 1 Tablespoon Parsley -- finely chopped Put tahini in a bowl and whisk until smooth. Stir in garlic and lemon juice. Add water slowly, while whisking until dip is a consistency to your liking. Stir in ground cumin, sprinkle with cumin seed and parsley. Serve with pita bread for dipping.